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Nino

2007 Monferrato Pinot Nero

The Iuli Nino 2007 is a delightful expression of Pinot Nero hailing from the Monferrato region of Italy. This red wine showcases a medium-bodied profile that is as inviting as it is elegant. Its high acidity contributes a vibrant freshness, making it incredibly food-friendly and versatile for various culinary pairings. The fruit intensity is pronounced, featuring luscious notes of red cherries and ripe strawberries complemented by subtle hints of earthiness and floral undertones. With well-structured tannins, this wine strikes a harmonious balance, lending it both finesse and approachability. The Iuli Nino is dry, allowing the intricate flavors to shine through without overwhelming sweetness, making it a true delight for those who appreciate the depth and character of fine Italian wines.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Poultry, Black Cherry Glazed Duck

Region:


Italy
Italy

While France takes the crown for the most famous wines styles and grape varieties, Italy is where wine was first perfected. The ancient Greeks called it Oenotria—"land of the vines"—and the Roman Empire advanced grape growing and winemaking to a level of quality we still enjoy today. But behind Italy's best-known wines, such as Chianti, Barolo and prosecco, there's an almost endless diversity of delights awaiting the intrepid explorer. The key to understanding Italian wine is regionality and (of course) food. From the aromatic and sparkling whites of the north to Sicily's rich and spicy reds, Italy offers wine lovers a lifetime of gastronomic treats.

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